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Deep-Fried Recipes

Welcome to the land of crispy deep-fried dishes! Start with party-perfect Shrimp Balls or fried wontons, then try buttery-crisp menbosha (shrimp toast) or homestyle chicken karaage. For dessert, go classic with Banana Fritters (Pisang Goreng). Each recipe includes oil-temp cues and pro tips so your crust stays shatter-crisp and your insides stay juicy. Fry once, smile twice.

  • Indonesian Style Authentic Pisang Goreng Recipe

  • How to Make Bakso Goreng – Asian Deep Fried Meatballs