Pumpkin Coconut Rice Cake (Talam Labu Kuning)
Pumpkin Coconut Rice Cake is another option to make with pumpkin for Halloween treat! It is easy to serve and very attractive with 2 layer colors. This simple dessert will …
Traditional Snack
Ketan Serundeng
Ketan Serundeng is steamed glutinous rice with savoury and spicy, sweet coconut shreds sprinkled on top. It is a culinary heritage from Betawi, an ethnic group in West Java. I …
Bolen Pisang
Bolen Pisang is a very popular Indonesian snack or dessert originated in the city of Bandung, West Java. It is banana, chocolate, and cheese wrapped in a homemade puff pastry. …
Gethuk Lindri / Getuk Lindri
Gethuk Lindri is an Indonesian traditional dessert or snack made of steamed mashed cassava. Its soft texture combines very well with steamed grated coconut. This is a very popular snack …
Easy and Fast Pulut Hitam Porridge (Bubur Ketan Hitam)
Pulut hitam porridge or bubur ketan hitam is black glutinous rice porridge, a Southeast Asian sweet dessert. It is traditionally served with thick coconut milk. This is one sweet dessert …
Bugis Mandi Ubi Ungu
Bugis Mandi Ubi Ungu is a delightful traditional Indonesian dessert that is made of purple sweet potato or purple yam. The purple ball filled with coconut fillings is served with …
Palm Sugar Wajik – Sweet Sticky Rice Cake
Wajik sticky rice cake is steamed glutinous rice cake with palm sugar and coconut milk. The palm sugar fragrances is absorbed by the sticky rice creating delightful sensation for an …
Lemper Ayam – Chicken Sticky Rice
Lemper Ayam or chicken sticky rice roll is a very popular Indonesian snack that is made of the aromatic flavor of sticky rice and savoury chicken filling. The soft and …
Kue Cucur – Indonesian Traditional Dessert
Kue Cucur is one of the popular sweet desserts that has passed many generations in Asia, especially Indonesia. Its coconut sugar flavor and the soft honeycomb texture makes it very …