WELCOME TO BUTTER JOY KITCHEN
A World of Rich Asian Flavors!
Hi, I’m Claudia, the owner of Butter Joy Kitchen and the first daughter of Chinese immigrants in Indonesia. Having lived in Indonesia, Taiwan, Europe, and Australia, I’ve been fortunate to experience a wide range of culinary traditions. My parents’ Cantonese and Hakka heritage, along with the influence of a Balinese family friend, have shaped my diverse culinary journey.
Asian Recipes at Butter Joy Kitchen
At Butter Joy Kitchen, you’ll find a variety of delicious Chinese, Taiwanese, Korean, Japanese, Thai, Indonesian, and Southeast Asian food recipes. All recipes are tested in my kitchen and come with tips and tricks from my family.
Quick and Easy Recipes
I understand that daily life can be hectic, and you just want to relax at the end of the day. Here, you’ll find quick and easy-to-follow guides. Whether you’re a seasoned cook or just starting out, you can discover step-by-step recipes that are simple to follow and perfect for sharing with your family.
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BRINGING ASIA
TO YOUR KITCHEN
WITH LOVE
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