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Pastry

Explore the delicate layers of Asian pastry recipes. Try Cantonese classics like Wife Cake and Salted Egg Yolk Pastry, or enjoy Indonesian-style Bolen Pisang with banana and chocolate. Don’t miss the bakery favorite Egg Tart, with its creamy custard filling and flaky shell. Each recipe includes clear steps and tips so you can master pastry at home.

  • Chinese Wife Cake – Lao Po Bing

  • Easy and Fast Portuguese Egg Tart

  • Salted Egg Yolk Pastry

  • Easy Mooncake Recipe

  • Easy Recipe for Strawberry Snow Skin Mooncake

  • Bolen Pisang