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Chinese Recipes

These are the Chinese dishes I cook on repeat because they are cozy soups, saucy stir-fries, and easy desserts. Begin with Egg Drop Soup or Tomato & Egg Stir Fry; when you’re ready, braise Dong po rou pork belly till glossy. Sweet tooth? Mooncakes and Chinese wife cakes never fail. Step-by-step photos, reliable tips, delicious results.

  • Salted Egg Yolk Pastry

  • How to Make Quick and Easy Beef Chow Fun

  • Chinese Flavored Oil Recipe

  • Ground Pork Jerky – Bak Kwa

  • Easy Mooncake Recipe

  • Easy Ground Pork with Tofu and Shrimp – Mun Tahu

  • Quick & Easy Shrimp Chow Mei Fun

  • Chinese Crispy Pork Belly

  • The Secret to Juicy and Delicious Char Siu Roast Pork

  • Pumpkin Mantou