Asian Snack Recipes

Asian snack recipes are full of flavor, texture, and tradition, offering everything from chewy coconut treats to buttery pastries and street-style bites. These small dishes are perfect for tea time, afternoon cravings, or sharing with friends and family.

Try classics like bouncy ondeh ondeh filled with palm sugar, buttery Portuguese egg tarts, chewy coconut-coated gemblong, or fragrant palm sugar wajik. Each recipe includes step-by-step instructions and helpful tips so you can recreate these delicious Asian snacks easily at home.

  • Matcha Chocolate Chip Cookies

  • Hong Kong Mango Pancakes – Soft Crepes with Fresh Mango & Cream

  • Salted Cured Egg Yolks

  • Easy Perkedel – Fried Mashed Potato Patties

  • Coffee Bean Cookies

  • Salted Egg Yolks Recipe – For Mooncakes, Desserts, & Savory Dishes

  • Soft Banana Almond Cookies (Easy & Soft Cookies)

  • Wife Cake (Lao Po Bing) Recipe – Flaky Chinese Pastry You Can Make at Home

  • Roti Sisir Pandan

  • Pandan Wajik Recipe (Soft, Chewy & Fragrant Indonesian Sticky Rice Dessert)

  • How to Make Soft and Plump Pukis

  • Beef Floss Bread Roll (Roti Gulung Abon)