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Author: Claudia Syanny

A passionate culinary enthusiast with over 12 years of experience in the culinary business, she founded Butter Joy Kitchen to share her love for Asian cuisine and recipes. Having lived in Indonesia and Taiwan, she has immersed herself in diverse culinary cultures, which has greatly influenced her cooking style. Through her blog, she aims to inspire others to recreate delicious dishes in their own kitchens.

  • Easy Recipe for Savory Fried Shrimp Balls

  • Pandan Castella Cake Recipe (Soft Taiwanese Sponge Cake)

  • Oolong Milk Tea Recipe (Hot or Iced)

  • Korean Strawberry Milk (Fresh Strawberry Café Drink)

  • Easy Rose Milk Tea Recipe (With 0r Without Boba)

  • Crispy Pisang Goreng (Indonesian Banana Fritters Recipe)

  • Bakso Goreng Recipe (Crispy Indonesian Fried Meatballs)

  • How To Make Assam Milk Tea at Home (With or Without Boba)

  • Indonesian Kari Ayam (Rich Coconut Chicken Curry)

  • Easy Ube Mochi Pancake Recipe (Soft & Chewy)

  • Authentic Ube Halaya Recipe (Filipino Purple Yam Jam)

  • Kuih Talam Ubi Ungu (Purple Sweet Potato Coconut Cake)